Please contact us so we can discuss your event in detail and quote your event
Prices per head vary depending on your event and guest numbers Sit-down plated meals are created using the most fresh, sustainable ingredients found on the coast We can tailor your menu to suit your requirements Ceramic plates, stainless steel cutlery & qood quality paper napkins are provided White cotton cloth napkins $2.20 each Sit-Down Dining Experience Package Selection of 5 finger foods Breads with butter 2 course- starts from $80 per person 3 course - starts from $90 per person (alternate drop choice over 20 guests) Sit-Down Plated Menu
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A $99 travel & booking fee applies which includes one chef
Waitstaff are charged $45 per hour for a minimum 4 hours Extra chefs are charged $45 per hour for a minimum 6 hours A site inspection is highly recommended at least two weeks prior to the event Menus are required at least 2 weeks prior Extra travel fee may apply to bookings and to staff Minimum spend may apply All prices include G.S.T
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